Esophagitis is a condition in which the lining of the esophagus is damaged and leads to inflammation. The risk factors for esophagitis depend on the different etiology of the disorder.

The esophagus is the first part of the digestive tract that carries food from the pharynx to the stomach, about 25cm long, relatively mobile, attached to the surrounding organs by loose, flattened structures because the walls are close to each other. and has a tubular shape when swallowing food.

Eosinophilic esophagitis (EoE) is an immune-mediated clinical condition presenting with symptoms of esophageal dysfunction and esophageal eosinophilia. Because of the presence of eosinophilia and response to PPI therapy, GERD and PPI-REE have become the most common alternative diagnoses for EoE.

Eosinophilic esophagitis (eosinophilic esophagitis) is a chronic, immune-mediated disease caused by food allergens, presenting with symptoms of dysfunction. esophagitis and esophagitis dominated by eosinophils.

Eosinophilic esophagitis (EoE) is a chronic, immunological or antigenic esophageal disorder that is clinically characterized by symptoms of esophageal dysfunction and histologically by invasion infiltration of eosinophils in the esophageal epithelium.

Eosinophilic esophagitis (eosinophilic esophagitis) is a chronic, immune-mediated disease caused by food allergens, presenting with symptoms of dysfunction. esophagitis and esophagitis dominated by eosinophils. Recent consensus guidelines now include proton pump inhibitor therapy as an alternative first-line treatment. This review will discuss why proton pump inhibitors are currently being used as a first-line treatment strategy.

Eosinophilic esophagitis (eosinophilic esophagitis) is a chronic, immune-mediated disease caused by food allergens, presenting with symptoms of dysfunction. esophagitis and esophagitis dominated by eosinophils.