Air fryer, microwave or pan are all kitchen tools that can create delicious fried meat products. However, which type to use to achieve the best results is still not answered correctly. This article will analyze in more detail the advantages and disadvantages of these tools.

Controlling the time and temperature when roasting poultry will help prevent the chicken from being overcooked or dry, losing the nutritional content and flavor of the dish. So what is the appropriate temperature and baking time for poultry? Let's find out through the following article!

Building a scientific, fully equipped kitchen is often very elaborate and expensive. A researcher who has been testing and developing scientific cooking methods for nearly two decades has provided instructions on building a scientific and equipped kitchen with just 16 basic options.