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Controlling the time and temperature when roasting poultry will help prevent the chicken from being overcooked or dry, losing the nutritional content and flavor of the dish. So what temperature and time should poultry foods be for? Let's find out through the following article!
1. Table of temperatures and roasting times for poultry
Using recommended time and temperature guidelines will ensure that meat is cooked to the minimum safe internal temperature, which is important in preventing possible foodborne illness. caused by undercooked poultry. If possible, using an accurate meat thermometer is the best way to ensure that the poultry is cooked properly.
You can use the following temperature chart as a guide to cooking times and temperatures for different types of poultry that are oven-roasted or roasted, stewed, grilled or put in a bag before grilling.
Oven-roasted poultry:
Poultry stew :
Roast Poultry :
When grilling with indirect heat, charcoal (or oil on a gas stove) is usually heated to a high temperature. When grilling with direct heat, charcoal (or oil on a gas stove) is heated to medium heat.
Poultry cooked to 177°C in the oven bag
Instructions for using the oven bag : Preheat the oven to 177°C . Place 1 tablespoon of flour in the oven bag and distribute evenly inside the bag before adding the poultry. Brush poultry with vegetable oil or butter. Remove poultry from oven when meat thermometer reaches 85 °C. If using turkey-sized oven bags for poultry less than 5.4 kg. Wrap poultry in bags but not too tight to allow heat to circulate; then close the bag with nylon ties and cut off the excess bag in the oven
2. Conclusion
Each type of poultry with different weight, with different cooking methods will have different baking time. The above are approximate temperature reference tables for each type of poultry, each specific weight for each part for housewives reference. Hope it provides you with useful things so that you can get delicious food for your small family. Good luck !
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Reference source: foodsafety.gov; recipetips.com
