The time and method of roasting a turkey can vary depending on what temperature you set your oven to. A whole turkey, unstuffed, should be roasted at 177°C for 13 minutes per kilogram. However, many people believe that turkey and other foods can be roasted at the same temperature in the oven.

Grilled chicken with salt and chili is a dish loved by many people because the grilled chicken is fragrant, chewy, has a salty taste of salt, the spicy taste of chili is very rich and stimulates the taste buds. So how to make delicious grilled chicken with salt and chili?

Chicken is a familiar food, easy to process into many diverse dishes. Delicious dishes from chicken are processed to ensure both nutrition and not create a feeling of boredom for the eater with many different dishes such as fried chicken, boiled chicken, grilled chicken, chicken soup, chicken salad ... If you are still wondering how to process, please refer to how to make delicious dishes from chicken through the article below.