There are three different grades of fatty liver: Grade 1, 2, and 3. Grade 1 fatty liver is considered the mildest early stage of fatty liver and usually has few symptoms. But if not detected in time, the disease can easily become serious.

According to statistics, about 20-30% of the Vietnamese population has fatty liver disease. Diet is closely related to the treatment of this disease. So what to eat with fatty liver? What foods are good for people with fatty liver disease?

Currently, nonalcoholic fatty liver disease is the most common cause of elevated liver enzymes. The prevalence of nonalcoholic fatty liver disease is about 35% in Europe and 25% in Asia. Progression of the disease can lead to severe consequences if not diagnosed and treated promptly.

Fatty liver is a condition in which there is too much fat in the liver, affecting the function of the liver. In the early stages, fatty liver is considered a benign disease, but if not treated early and effectively, fatty liver will turn into cirrhosis or even liver cancer, which is life-threatening. . So what are the symptoms of fatty liver disease through each stage?