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Salmon and polychlorinated biphenyls (PCBs)
Salmon is one of the foods rich in nutritional value, providing many vitamins and minerals for the body. However, salmon contains polychlorinated biphenyls (PCBs) which can cause cancer and affect the immune and nervous systems. Therefore, when eating salmon, you should choose the type with a clear origin to ensure health safety.
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Cardiology Pediatrics Orthopedics