Navigating your food supply is especially important during times of unforeseen disruption to the local economy, such as natural disasters, public health emergencies, or civil unrest. The COVID-19 pandemic has put tremendous pressure on food supplies and nutrition. Those on fixed incomes, with disabilities, and/or chronic health issues are particularly impacted by compounding factors such as inadequate food storage space to last one to two weeks. Likewise, these challenges are especially heightened for families with young children and the elderly. In this article, we will provide you with useful information to better understand how to navigate your food supply during this time.