Food preservation and food protection both have the common goal of preventing food from becoming contaminated with disease-causing bacteria and spoiling. However, researchers have shown that many of the methods of food protection and preservation used today have ancient origins. So what is the most scientific way to keep food fresh for a long time?

microwave is a home appliance that can make life in the kitchen easier. In addition to defrosting and reheating food, a microwave can also be used to quickly prepare delicious recipes, including steaming food.

Pickled pork has long been a specialty of many different regions. Pickled pork has a delicious flavor, giving the eater a very strange feeling. The way to make pickled pork is also quite special but not too difficult to do.