Milk and dairy products are essential foods, rich in nutrients such as fat, protein, sugar, vitamins, minerals and water. They help the body develop, improve health and increase the ability to prevent diseases. Dairy products are very diverse and consumed worldwide.

For many people, fresh milk and dairy products have become essential in the daily diet. However, for some people who are allergic to Lactose in milk, a small glass of milk can cause digestive disorders with symptoms such as vomiting, diarrhea and abdominal pain. Therefore, the solution to this allergy is to use lactose-free milk products.