Food colorings are used to make food appear brighter, more appealing, and more appealing. In fact, the consumption of these colors has increased by 500% over the past 50 years, and children are the biggest consumers. There is some evidence that food colorings have serious health effects, such as hyperactivity in children and can also cause cancer.

“Why was BVO brominated vegetable oil removed from the list of food additives?” has become a matter of concern for most consumers.