Cabbage belongs to the Brassica family of plants, this versatile vegetable can be eaten raw, steamed, fermented and even juiced. So what are the benefits of cabbage juice and should you use cabbage juice regularly in your daily diet?

Cabbage is a member of the same family as broccoli, Brussels sprouts, cauliflower, and kale. It has been grown around the world for thousands of years and can be found in many different dishes. In addition, cabbage is rich in vitamins and minerals. So what are the benefits of eating cabbage and can you eat cabbage during confinement?