Chicken and mushrooms are the perfect combination to create a dish that is both attractive, nutritious and extremely eye-catching. You can prepare many different dishes when combining chicken and mushrooms such as: chicken stewed with mushrooms, chicken porridge with straw mushrooms, oyster mushrooms stir-fried with chicken... Each dish has different ingredients and preparation methods.

Bell peppers are a group of vegetables with quite rich nutritional content. However, some people think that using bell peppers may not be spicy. So is this statement completely correct?

Red bell peppers are not only used as a beauty food for women, but red bell peppers also provide nutrients that are beneficial for health. Bell peppers are attractive with many colorful colors such as yellow, red, orange.... So how to eat bell peppers to bring optimal health benefits?

Bell peppers are a type of non-spicy pepper, the shape and size are also different from hot peppers so they can be distinguished by the naked eye. This type of pepper has 3 different colors, which are green, yellow, red with different nutritional values. So "which color bell pepper is the best"? Let's find out through the following article.

Bell peppers are related to chili peppers, tomatoes, etc., all of which originate from Central and South America. Bell peppers, also known as sweet peppers, can be eaten raw or cooked. Bell peppers are low in calories and exceptionally rich in vitamin C and other antioxidants, making them a great addition to a healthy and balanced diet.