Breast milk has a very distinctive taste that is unlike any other formula. Sometimes some women notice some unusual signs related to the taste and color of the nutritious breast milk that they provide to their babies. So what does breast milk taste like, what color is it, and what is good breast milk?

Breast milk is the best source of nutrition for infants and young children. However, mothers need to make sure that they have thawed the milk properly so that their children have a nutritious source of breast milk.

To avoid bacteria and preserve milk longer, after expressing milk, many mothers often store milk in the refrigerator. However, how long can expressed breast milk be kept in the refrigerator, how to properly preserve milk... are certainly not known to all mothers.

In fact, 90% of breast milk is water, so the phenomenon of thin and clear breast milk is not as worrying as mothers think. Mothers should believe that they always have enough milk and nutrition to feed their children.

Breast milk is the best source of nutrition for babies during the first 6 months of life. Therefore, many mothers will store this valuable source of milk for their babies in the freezer for later use. How long breast milk can be kept in the freezer depends on the type of cabinet you are using and how you store it.

Breast milk is the perfect source of nutrients for a baby's development. However, over time, breast milk may not meet the nutritional needs of the baby's body. Usually, after the baby is 6 months old, the mother needs to breastfeed the baby in combination with complementary foods.

All babies need to be breastfed as soon as possible to ensure their nutrition. But at a certain point, babies need to be weaned. The weaning time is different for each baby, depending on the physical condition and characteristics of each baby. Mothers need to pay close attention to the signs that their baby is "ready" to be weaned.

Frozen breast milk is a solution for mothers who produce a lot of milk or have to be away from their babies when returning to work. Although thawing breast milk is a simple task, if parents do not understand the rules, they can accidentally cause the milk to lose nutrients.

Breast milk after heating or thawing can only be used within 24 hours and needs to be kept in the refrigerator. After this period of time, if the baby does not finish drinking, the mother must throw away the remaining milk. This milk cannot be used to make yogurt from breast milk but must be discarded.

Exclusive breastfeeding for the first 6 months is a great idea. However, expressing and storing breast milk requires hygiene and safe storage temperatures.

In fact, the amount of milk in each person's body is produced according to the baby's need to suckle. If you breastfeed your baby regularly, the milk will gradually increase and meet the demand. Usually, when a baby is old enough, breastfeeding will be more effective and it takes 5-10 minutes for each breast.