What you eat affects your weight, and obesity increases your risk of breast cancer and the risk of it recurring. If you choose a healthy diet with vegetables, grains, chicken and fish, you can prolong your life. Here are some tips on what to eat and what to avoid with breast cancer.

Women who use hormone replacement therapy (HRT) have an increased risk of being diagnosed with breast cancer. In the past, many postmenopausal women took HRT for many years to relieve menopausal symptoms and reduce bone loss. Since 2002, when research linked HRT to cancer risk, the number of women using HRT has dropped significantly.

Risk factors increase your chances of getting breast cancer, but just because you have many risk factors does not mean you will definitely get the disease. Some risk factors you cannot change, such as age, genetics, and may increase your risk of breast cancer.

Menopause is one of the stages that causes many unpleasant symptoms, due to hormonal deficiencies in women. One of the strides to improve the quality of life of menopausal women is the introduction of hormone replacement therapy. However, studies of its use have shown negative health effects, particularly an increased risk of breast cancer in women. So does hormone replacement therapy (HRT) really increase breast cancer risk?