Fruits rich in fiber can help promote satiety and curb unhealthy cravings. For individuals with diabetes mellitus, it's important to choose fruits with a glycemic index (GI) of 69 mg/dL or lower; the lower the GI, the better.

Seafood provides excellent protein, contains healthy fats, and is rich in essential vitamins and minerals. It is important to learn how to prepare seafood appropriately for diabetes management.

(Dark chocolate is very rich in minerals such as iron, magnesium, and zinc. The cocoa in dark chocolate also contains antioxidants called flavonoids, which can provide some health benefits)