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Foods to watch out for in patients with atrial fibrillation
When you have atrial fibrillation, your heart rate will be irregular, you need to pay attention to what foods you use. Foods containing too much salt will increase blood pressure, and high blood pressure can make you more susceptible to atrial fibrillation. Salty foods can also make symptoms worse, more difficult to control, so your risk of stroke increases significantly.
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Cardiology Pediatrics Orthopedics