According to statistics, about 20-30% of the Vietnamese population has fatty liver disease. Diet is closely related to the treatment of this disease. So what to eat with fatty liver? What foods are good for people with fatty liver disease?

Currently, nonalcoholic fatty liver disease is the most common cause of elevated liver enzymes. The prevalence of nonalcoholic fatty liver disease is about 35% in Europe and 25% in Asia. Progression of the disease can lead to severe consequences if not diagnosed and treated promptly.

Fatty liver is a condition where the amount of fat in the liver is more than 5% of its weight. This is a fairly common disease in modern life, and it's dangerous when fatty liver disease turns into cirrhosis, liver cancer. The main cause of fatty liver disease is due to improper diet and living habits.

Fatty liver is a dangerous disease that can directly threaten the health and life of the patient if not detected and treated promptly. The following article will provide you with the necessary information about this disease.